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Cali

Colombia travel guide

What to see in Cali

The world capital of salsa, warm and full of dancing.

Updated 19 October 2026 · How we make our guides

Photo: Futbolero · CC BY-SA 4.0

Cali highlights

The places you can’t miss. In the app we sort them by day and close to each other.

  1. San Antonio

    Colonial houses and sunset viewpoints.

  2. Cristo Rey

    A statue on a hill with views over the city.

  3. Salsa schools

    Classes to learn before you go dancing.

  4. Bulevar del Río

    A walk along the Cali river.

  5. Cali Zoo

    One of the best in the country.

Day trips from Cali

We take you straight to the best-rated tour on GetYourGuide, with its reviews and dates.

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When to travel to Cali

Any time of year is good to travel to Cali: our data shows no months with weather, closure or crowd warnings.

  1. Jan no warnings
  2. Feb no warnings
  3. Mar no warnings
  4. Apr no warnings
  5. May no warnings
  6. Jun no warnings
  7. Jul no warnings
  8. Aug no warnings
  9. Sep no warnings
  10. Oct no warnings
  11. Nov no warnings
  12. Dec no warnings

Typical food of Cali

The dish you have to try there and how to make it at home, to whet your appetite before the trip (or to go back to Cali from your kitchen).

Sancocho de gallina
Photo: Daniestrella123 · CC BY-SA 4.0

Sancocho de gallina

The sancocho of the Valle del Cauca, the Sunday soup: hen, green plantain, cassava and corn in a coriander broth. It’s cooked outdoors, on riverside outings.

  • Serves 6
  • 2 h

Ingredients

  • 1 boiling hen or free-range chicken, in pieces
  • 2 green plantains
  • 500 g cassava
  • 2 corn cobs, in pieces
  • 1 onion and 3 garlic cloves
  • 1 bunch of coriander
  • Cumin, salt and pepper
  • White rice and avocado to serve

How to make it at home

  1. Simmer the hen with the onion, garlic, cumin and half the coriander in plenty of water for 1 hour (or until tender).
  2. Add the green plantain broken by hand (it’s snapped into pieces, not cut) and the corn and simmer for 20 minutes.
  3. Add the cassava in pieces and simmer for 20 minutes more.
  4. Adjust the salt and add the rest of the coriander, chopped.
  5. Serve in a deep bowl with rice and avocado on the side.

The trick: Plantain broken by hand releases starch and thickens the broth.

Where and what to eat

To eat like a local: a set-lunch spot (menú del día). The dishes you can’t miss are in the Colombia guide.

Frequently asked questions about Cali

What to see in Cali?

San Antonio, Cristo Rey, Salsa schools, Bulevar del Río and Cali Zoo.

What to see in Cali in one day?

Don’t miss San Antonio, Cristo Rey, Salsa schools, Bulevar del Río and Cali Zoo. To split it into days and areas without crossing the city back and forth, the Bagintravel app plans your trip in a minute.

What’s the best time to travel to Cali?

Any time of year is good to travel to Cali: our data shows no months with weather, closure or crowd warnings.

What day trips can you take from Cali?

Salsa in Cali.

What is the typical food of Cali?

Sancocho de gallina. The sancocho of the Valle del Cauca, the Sunday soup: hen, green plantain, cassava and corn in a coriander broth. It’s cooked outdoors, on riverside outings.

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Tell us where and in under a minute you’ll have your day-by-day route, with places to stay, transport, expenses and tips. And we go with you in your pocket, offline too.

The app is currently available in Spanish.

More in Colombia

Guide reviewed 19 October 2026. Places, areas and seasons: the same data the Bagintravel app uses. Sources and method.