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Johannesburg

South Africa travel guide

What to see in Johannesburg

The country’s big city, the gateway to safaris, where the history of apartheid is ever-present.

Updated 18 October 2026 · How we make our guides

Photo: Evan Bench · CC BY 2.0

Johannesburg highlights

The places you can’t miss. In the app we sort them by day and close to each other.

  1. Apartheid Museum

    Essential for understanding the country.

  2. Soweto

    With Nelson Mandela’s house on Vilakazi Street.

  3. Constitution Hill

    A former prison, now home to the Constitutional Court.

  4. Maboneng

    A neighbourhood of art, cafés and markets.

  5. Cradle of Humankind

    Caves with hominid fossils, a World Heritage Site.

Day trips from Johannesburg

We take you straight to the best-rated tour on GetYourGuide, with its reviews and dates.

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When to travel to Johannesburg

Any time of year is good to travel to Johannesburg: our data shows no months with weather, closure or crowd warnings.

  1. Jan no warnings
  2. Feb no warnings
  3. Mar no warnings
  4. Apr no warnings
  5. May no warnings
  6. Jun no warnings
  7. Jul no warnings
  8. Aug no warnings
  9. Sep no warnings
  10. Oct no warnings
  11. Nov no warnings
  12. Dec no warnings

Typical food of Johannesburg

The dish you have to try there and how to make it at home, to whet your appetite before the trip (or to go back to Johannesburg from your kitchen).

Chakalaka
Photo: philipp from cape town, south africa · CC BY 2.0

Chakalaka

A spicy vegetable and bean relish born in the mining townships of Johannesburg. It goes with pap (maize porridge) and the meat from the braai, the South African barbecue.

  • Serves 6
  • 40 min

Ingredients

  • 1 onion
  • 2 peppers
  • 3 grated carrots
  • 2 tomatoes
  • 400 g baked beans in tomato sauce
  • 2 garlic cloves and 1 piece of ginger
  • 2 teaspoons of curry powder
  • 1 chilli
  • Oil and salt

How to make it at home

  1. Fry the onion, garlic, ginger and chilli in oil.
  2. Add the curry powder and cook for a minute.
  3. Add the diced peppers and grated carrot and stir-fry for 5 minutes.
  4. Add the chopped tomato and cook for 10 minutes.
  5. Stir in the beans, heat through and season with salt. It’s served hot or cold.

The trick: Every family has its own version: hotter or milder.

Where and what to eat

To eat like a local: a bunny chow spot. The dishes you can’t miss are in the South Africa guide.

Frequently asked questions about Johannesburg

What to see in Johannesburg?

Apartheid Museum, Soweto, Constitution Hill, Maboneng and Cradle of Humankind.

What to see in Johannesburg in one day?

Don’t miss Apartheid Museum, Soweto, Constitution Hill, Maboneng and Cradle of Humankind. To split it into days and areas without crossing the city back and forth, the Bagintravel app plans your trip in a minute.

What’s the best time to travel to Johannesburg?

Any time of year is good to travel to Johannesburg: our data shows no months with weather, closure or crowd warnings.

What day trips can you take from Johannesburg?

Soweto.

What is the typical food of Johannesburg?

Chakalaka. A spicy vegetable and bean relish born in the mining townships of Johannesburg. It goes with pap (maize porridge) and the meat from the braai, the South African barbecue.

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Tell us where and in under a minute you’ll have your day-by-day route, with places to stay, transport, expenses and tips. And we go with you in your pocket, offline too.

The app is currently available in Spanish.

More in South Africa

Guide reviewed 18 October 2026. Places, areas and seasons: the same data the Bagintravel app uses. Sources and method.